Written by Otto Zizak On
Korzo, Sekt, BBC and the Haus are all open....
a very special, once-a year only "Korzo Dog" -- uncured brat, Slovak Edam, hot peppers and more wrapped in Langos dough and deep fried.
copperriver wild caught salmon w/ keylime cilantro polenta tart!
the best buttermil crusted fried chicken in the 'hood
5 kinds of deep-fried nys-sourced burgers + award winning brisket goulash... nuff said
1st full week of lunch at Sekt is happening now.... have a lovingly prepared meal mid-day in the south slope .... all entrees $12, add a glass of wine/beer for $3
thank you for you support and feedback... SEKT is now open 7 days a week for LUNCH & DINNER... brunch and dinner menus are available all day... new additions include the best lunch prix fixe deal in the 'hood and our free range buttermilk fried chicken... cheers!